MERLOT

CENTRAL MONTE MERLOT, Chile
A beautiful bouqet of black cherries and red summer fruits. Soft tannins on the palate make for a very smooth and balanced wine.

£22

MERLOT VIN DE FRANCE, PATRIARCHE, France
A great example of Merlot, black fruit aromas with a hint of plums, silky flavours that are well-rounded with good tannins and great length.
£30

CORVINA

VALPOLICELLA DOC BOTTER, Italy
Classic easy drinking wine from the north of Italy. Deep ruby in colour with hints of almonds on the palate, mixed with soft berry fruits.
£27

AMARONE DELLA VALPOLICELLA CLASSICO DOC BOTTER, Italy
A fine sturdy wine from the Veneto region. This powerful red is dark in colour and is brooding with great concentration. Everything you'd expect from this great wine and top producer. 
£60.00

PINOT NOIR

LONGBEND PINOT NOIR, New Zealand
This is a wonderful cherry coloured wine with clean, fresh fruit aromas. The palate has ripe fruit characters of plums and raspberries along with smoky oak and well integrated tannins. 
£35

A BUNCH OF GRAPES

ORSO BRUNO MERLOT / SANGIOVESE, Italy
Spiced red berry aromas and flavours that include raspberry and cherry. Simply put this wine is liquid velvet. 
£19

CENTRAL MONTE CABERNET SAUVIGNON, Chile 
Full bodied and velvety this wine is bursting with rich red fruits and a hint of vanilla. A real joy to drink. 
£22

BEAUJOLAIS VILLAGES, Victor Berard, France 
Light and fragrant with attractive fresh berry fruits and high ripe tannins. Unmistakable Beaujolais.
£28

CHATEAUNEUF DU PAPE, Beatrice Defresne, France 
The warm climate and heat-retaining large rounded stones from this area ripen the grapes to a high degree of maturity, thus producing a full bodied, spicy, robust wine with a deep colour.
£45

BAROLO DOCG MANFREDI, Italy 
The Barolo wine, of ancient and noble origins, is aged in Slovenian oak barrels and it turns intensely ruby red with a rich bouquet.
£58 

TERRAZAS RESERVE MALBEC, Argentina 
Estate grown wine from vineyards that have an average age of 45 years. A plushly textured wine with fine tannins and typical notes of violets, black cherries, plums and chocolate.
£39

SAUVIGNON BLANC

CENTRAL MONTE SAUVIGNON BLANC, Chile 
Aromas of grapefruit and tomato leaves lead to a crisp and dry palate with hints of lemon and lime.
£22

WADDLING DUCK SAUVIGNON BLAN, New Zealand 
Youthful and very approachable with a nose of intense, fresh gooseberry fruit. The palate is dry and full of white peach and passion fruit flavours.
£30.50

SANCERRE DOMAINE DURAND, France 
This wine is from a small producer who emphasis the quality. Flinty and fruity, a wonderful nose, with all the classic flavours that follow.
£32 

CLOUDY BAY SAUVIGNON BLANC, Marlborough, New Zealand 
This powerfully crisp Sauvignon has invigorating aromas of passion fruit and lemongrass, accompanied by just-ripe gooseberry flavours and prized charismatic richness
£45 

RIESLING

RIESLING ARTHUR METZ, France 
Aromas of orange, mandarin and mineral notes. Fresh and well-bodied. Goes perfectly with seafood
£26.50

CHARDONNAY

CENTRAL MONTE CHARDONNAY, Chile
Wonderful aromas of citrus fruit and peach that transfer to a mouth-watering apple and honey
£25

CHABLIS 1ER CRU FOURCHAUME, France 

This stunning wine originates from vineyards situated on long slopes facing the sunrise, which aid quality maturing resulting in a long and rich wine with fruity flavours and those all important mineral notes.
£39 

PULIGNY MONTRACHET DOMINAINE HEAN PASCAL, France 

Medium-bodied Chardonnay with creamy, buttery notes cut by racy, white peach. Balanced between richness and freshness, with a long, delicate finish.
£72 

A BUNCH OF GRAPES

ORSO BRUNO TREBBIANO/ CHARDONAY, Italy
A pleasant dry white wine with a fruity aroma & a crisp refreshing finish.
£19

MALAGA BLANC MONSOON VALLEY, Siam Winery, Thailand 
Light and dry with melon flavour in a crisp finish. Created to complement & enhance Thai and Oriental food
£21 

BELLO TRAMONTO PINOT GRIGIO, Italy
Straw yellow in appearance, this generous, well balanced Pinot Grigio has a rich fruity aroma with a smooth fruity taste.
£22

GEWURZTRAMINER ARTHUR METZ, France 
A very intense golden yellow and straw colour. Aromas of flowers, Spices and exotic fruits such as litchi and passion fruit. Rich, full-bodied and well-structured. Lovely length on the palate.
£30

CONTACT US

WEDDINGS, BANQUETING AND CORPORATE
0161 202 8747

EVENTS@VERMILION.UK.COM

RESTAURANT & BAR
0161 202 0055

RESERVATIONS@VERMILION.UK.COM

TAKE-AWAY / COLLECTION
0161 202 0055
RESERVATIONS@VERMILION.UK.COM

HULME HALL LANE | LORD NORTH ST | SPORT CITY | MANCHESTER | M40 8AD

CONTACT US

WEDDINGS, BANQUETING
AND CORPORATE
0161 202 8747

EVENTS@VERMILION.UK.COM

RESTAURANT & BAR
0161 202 0055

RESERVATIONS@VERMILION.UK.COM

HULME HALL LANE | LORD NORTH ST | SPORT CITY | MANCHESTER | M40 8AD

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RESTAURANT & BAR
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EVENTS AND WEDDING SALES OFFICE
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DUE TO COVID19 LOCKDOWN, WE ARE CLOSED FOR DINING HOWEVER WE ARE OPEN FOR COLLECTION AND TAKE AWAY, EVERYDAY (EXCEPT MONDAYS) 4PM TO 9PM.

TO ORDER:
WALK-IN AND ORDER AT THE COUNTER
EMAIL: RESERVATIONS@VERMILION.UK.COM
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VIEW FOOD MENU | VIEW DRINKS MENU

 OPENING TIMES

DUE TO COVID19 LOCKDOWN, WE ARE CLOSED FOR DINING HOWEVER WE ARE OPEN FOR COLLECTION AND TAKE AWAY, EVERYDAY (EXCEPT MONDAYS) 4PM TO 9PM.

TO ORDER:
WALK-IN AND ORDER AT THE COUNTER
EMAIL: RESERVATIONS@VERMILION.UK.COM
TELEPHONE: 0161 202 0055 BETWEEN 4PM AND 9PM EVERYDAY (EXCEPT MONDAYS)
INSTAGRAM: MESSAGE US

LUNCH
MONDAY TO FRIDAY 12PM – 2:30PM

EVENING – THE RESTAURANT
MONDAY TO SUNDAY 5PM – 11PM

SUNDAY BUNCH BUFFET
12PM – 2:30PM

CINNABAR
SATURDAY 5PM – 1AM

VIEW FOOD MENU | VIEW DRINKS MENU

 OPENING TIMES

DUE TO COVID19 LOCKDOWN, WE ARE CLOSED FOR DINING HOWEVER WE ARE OPEN FOR COLLECTION AND TAKE AWAY, EVERYDAY (EXCEPT MONDAYS) 4PM TO 9PM.

TO ORDER:
WALK-IN AND ORDER AT THE COUNTER
EMAIL: RESERVATIONS@VERMILION.UK.COM
TELEPHONE: 0161 202 0055 BETWEEN 4PM AND 9PM EVERYDAY (EXCEPT MONDAYS)
INSTAGRAM: MESSAGE US

LUNCH
MONDAY TO FRIDAY 12PM – 2:30PM

EVENING – THE RESTAURANT
MONDAY TO SUNDAY 5PM – 11PM

SUNDAY BUNCH BUFFET
12PM – 2:30PM

CINNABAR
SATURDAY 5PM – 1AM

VIEW FOOD MENU | VIEW DRINKS MENU

 OPENING TIMES 

RESTAURANT & BAR
SUNDAY – FRIDAY
12PM - 2.30PM, 5PM - 11PM
SATURDAY
4PM -11PM

CINNABAR
FRIDAY
5PM-12AM
SATURDAY
4PM-1AM

EVENTS AND WEDDING SALES OFFICE
MONDAY - FRIDAY
10AM - 7PM

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