Desserts

MALAI KULFI AND MANCUNIAN BEE HONEY CRUMBLE (M)
A classic Indian kulfi flavoured with strong Indian tea
served with falooda and local honey crumble.
£11.25

DIL TO CHOCOLATE HAI (TN, G, SO, VE)
A warm chocolate pudding with peanut butter cream.
£12.50

HOMEMADE BISCOFF CHEESECAKE (M, G, E, SO)
A crunchy biscuit base, topped with a creamy Biscoff
cheesecake filling and finished off with caramel
ganache and garnished with honeycomb pieces and a
Biscoff biscuit. A Biscoff lovers dream.
£11.25

UNDER THE VOLCANO (M, TN, G, E)
Hot salted caramel poured over a melting chocolate
Lava bombe, sitting on a bed of fine cashew nut crumble.
Inside lays a chocolate brownie and creamy vanilla
ice cream treasure.
£12.50

KASHMIRI PINK TEA (M)
Traditional milk tea originating from Kashmir Valley
£4.75

ALLERGEN INFORMATION
Allergens: G – Gluten, C – Crustaceans, E – Eggs, TN - Tree Nuts, SO – Soybeans, M – Milk, MU – Mustard, SE – Sesame, P – Peanuts, V – Vegetarian, LP – Lupin,  MO – Molluscs, F – Fish, SU - Sulphur Dioxide/Sulphites, VE – Vegan, CL - Celery including celeriac

Desserts

MALAI KULFI AND MANCUNIAN BEE HONEY CRUMBLE (M)
A classic Indian kulfi flavoured with strong Indian tea served with falooda and local honey crumble.
£11.25

DIL TO CHOCOLATE HAI (TN, G, SO, VE)
A warm chocolate pudding with peanut butter cream.
£12.50

HOMEMADE BISCOFF CHEESECAKE (M, G, E, SO)
A crunchy biscuit base, topped with a creamy Biscoff cheesecake filling and finished off with caramel ganache and garnished with honeycomb pieces and a
Biscoff biscuit. A Biscoff lovers dream.
£11.25

UNDER THE VOLCANO (M, TN, G, E)
Hot salted caramel poured over a melting chocolate Lava bombe, sitting on a bed of fine cashew nut crumble.
Inside lays a chocolate brownie and creamy vanilla ice cream treasure.
£12.50

KASHMIRI PINK TEA (M)
Traditional milk tea originating from Kashmir Valley
£4.75

ALLERGEN INFORMATION
Allergens: G – Gluten, C – Crustaceans, E – Eggs, TN - Tree Nuts, SO – Soybeans, M – Milk, MU – Mustard, SE – Sesame, P – Peanuts, V – Vegetarian, LP – Lupin,  MO – Molluscs, F – Fish, SU - Sulphur Dioxide/Sulphites, VE – Vegan, CL - Celery including celeriac