CELEBRATE HOLI FESTIVAL AT VERMILION

Holi, the Festival of Colours
Holi, the Festival of Colours, is a joyous Hindu celebration marking the arrival of spring, the triumph of good over evil, and a time for love and laughter. This March 14th, immerse yourself in the vibrant spirit of Holi at Vermilion. Experience a feast for the senses with our exclusive Holi menu, bursting with flavours as colourful as the festival itself. Indulge in delights like the aromatic Murgh Kali Mirch Tikka, the rich and creamy Paneer Pasanda, or the fiery Lal Maas. Sweeten the celebration with our traditional Puranpoli and the unique Thandai Cheesecake. Book your table now and join the celebration.

Kaffir Lime & Lemongrass Spritz

A herbal spritz crafted from house-brewed lemongrass and fragrant kaffir lime leaves. Topped with sparkling lemonade for a bright citrus lift.

Saffron & Rose Bellini [E]

A Bellini that combines the richness of saffron with the soft, floral sweetness of rose, Finished with Prosecco for a sparkling, refined finish.

TRUE ESCAPISM